The Best Homemade Pork Tacos
FEBRUARY 15, 2013
These are the best homemade pork tacos ever! Recipe from: Cookie Sherer ~ my girlfriend’s mom who’s a wonderful cook! Thank you Cook for sharing with us! Pork Tacos: 6 lbs pork steak cubed – 1/4″ – 1/2″ cubes 1 – 6 oz tomato paste 1 – 15 oz tomato sauce 1 – 15 oz […]

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Green Apple Martini
MARCH 16, 2012
It’s almost 5 O’Vodka friends … ~ Green Apple Martini ~ (Photo Image by ~ Kim Takes Photos) Look how yummy!!! And what a perfect drink for St. Patrick’s Day this weekend!!! I found a lot of different recipes online but this sounded delicious. ~ Green Apple Martini ~ Ingredients: Cinnamon and sugar for […]

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Mixed Berry and Balsamic Sauce Recipe
FEBRUARY 24, 2012
From the recipe box of: The Camo Cook at Wild Kitchen This looks absolutely delicious. And so easy to make. Even if you’re not a fan of wild game, I’m thinking this would be good on just about anything. Even chicken. Could chicken be considered wild game? Or is it only considered wild game if […]

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Simple Homemade Salsa
JUNE 18, 2011
Quick, easy and delicious. Homemade Salsa: 1 large can whole tomatoes (28 oz) drained 1/4 cup red onion, roughly chopped 1/2 Serrano chile – without seeds (If you like it hot like me, leave seeds.) 1 garlic clove, roughly chopped 1/2 lime, juiced 1/2 cup chopped cilantro leaves 1/4 teaspoon cumin 1/4 teaspoon sugar Kosher […]

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Freezing Corn
SEPTEMBER 26, 2010
There’s nothing like having fresh corn in the middle of winter. During the summertime, we get a lot of fresh sweet corn from local farms around Indiana. So this year we decided to freeze some to have over the winter. We did ours outside but you can do the same indoors by boiling the corn […]

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Smoked Chicken Legs
AUGUST 4, 2010
Yummy chicken legs! Over the weekend we smoked chicken legs in our smoker. Eww raw chicken legs. And blurry yellow picture. Sorry! And half dead plant. The cook of the family… Chef Barbie (The barbeque master) Yummy chicken legs. I’d post the recipe for ya’ll but .. well .. I never pay attention. Because .. […]

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